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We all know that regular salt is not healthy for us. It contains high amounts of sodium, which can lead to high blood pressure and other health problems. At Fooditive, we’re committed to helping you maintain a healthy lifestyle by making the right choices for you. Our LowSalt product is the perfect solution for people who want to reduce their sodium intake without feeling deprived!Unlike regular salt, our LowSalt contains 50% potassium – a mineral considered an essential health nutrient. The natural combination of sodium, potassium, and minerals in each grain makes it taste and perform just like regular salt. So whether you’re looking for a new way to spice up your food or trying to cut back on sodium while still enjoying your favorite foods, this is the perfect product for you!
LowSalt is an ingredient that builds upon LowSalt 50% Less sodium. It will be released in 2023 with the same sensory profile as its predecessor: it maintains the same taste as normal salt in partially reduced formulations and has a similar but not exactly the same taste in 100% reduced sodium content formulations.
Fooditive has developed a new type of product, LowSalt, which is made by modifying potassium chloride by adding citric acid and mixing it with a carrier to result in an end-product that is spray dried to reach low sodium salt to be twice as salty compared to natural salt. Fooditive is tackling the side-effects of salt and provides a low sodium salt future which is also a greener alternative for the environment.
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We have to drastically change the way we produce our food,
large scale, food production process, that provide a healthy, sustainable and affordable options
Our work on our future products are always on the work, learn more
We all know that regular salt is not healthy for us. It contains high amounts of sodium, which can lead to high blood pressure and other health problems. At Fooditive, we’re committed to helping you maintain a healthy lifestyle by making the right choices for you. Our LowSalt product is the perfect solution for people who want to reduce their sodium intake without feeling deprived!Unlike regular salt, our LowSalt contains 50% potassium – a mineral considered an essential health nutrient. The natural combination of sodium, potassium, and minerals in each grain makes it taste and perform just like regular salt. So whether you’re looking for a new way to spice up your food or trying to cut back on sodium while still enjoying your favorite foods, this is the perfect product for you!
Fooditive is proud to partner with Leprino Foods, the world's largest mozzarella cheese manufacturer, to accelerate the adoption of sustainable, animal-free casein. This landmark collaboration leverages the power of Fooditive's precision fermentation technology to create a new generation of plant-based dairy products that meet the highest standards of taste, texture, and functionality.
Exclusive Global License: Leprino Foods gains exclusive worldwide rights to produce non-animal casein using Fooditive's proprietary precision fermentation platform.
Market Leadership: Leprino Foods will lead the commercialization of Fooditive Casein in cheese applications worldwide, and in other food applications within North America.
Shared Vision: This partnership reflects a shared commitment to innovation, sustainability, and providing consumers with delicious, ethical food choices.
We're committed to making Fooditive Sweetener available to everyone, everywhere. That's why we're working diligently to secure regulatory approvals across the globe. Here's a quick snapshot of our current status:
Our novel food application with the European Food Safety Authority (EFSA) is currently paused due to a requirement for animal testing, a practice that Fooditive firmly stand against. We are actively exploring alternative paths to approval that align with our commitment to ethical and sustainable practices.
We're thrilled to announce that Fooditive Sweetener has been self-affirmed as Generally Recognized as Safe (GRAS) in the US! This means we're ready to launch in the US market, bringing our delicious, low-calorie sweetener to American consumers.
Approval is pending in various regions. For detailed information on availability in your area, please contact our team to help you further.
We employ advanced techniques like High-Performance Liquid Chromatography (HPLC) and mass spectrometry to verify the identity, purity, and structural integrity of our casein proteins. Our analysis confirms 100% sequence homology with native bovine casein, guaranteeing identical amino acid composition and functionality.
Stringent microbial testing and analysis for potential contaminants ensure the safety of our product.
We conduct extensive shelf-life studies under various conditions to guarantee product stability and performance throughout its lifecycle. Our studies show that Fooditive Casein maintains its functional properties even under challenging conditions.
We're committed to making Fooditive Casein available to the world. Here's an overview of our current regulatory progress:
While we haven't yet initiated the novel food application process with the European Food Safety Authority (EFSA), we remain committed to navigating the regulatory landscape responsibly and transparently, prioritizing ethical and sustainable practices.
We're excited to be actively working towards securing GRAS (Generally Recognized as Safe) status in the US market. Stay tuned for updates on our progress!
We're not yet actively pursuing regulatory approvals in other regions, but we welcome partnerships with companies interested in expanding our products to Asia, Australia, New Zealand, and Africa.
Non-Animal Protein
Esterified Propoxylated Glycerols
Patatin
