FOODITIVE GROUP - ShowCase

Low Salt : Reduce your salt intake with products low in sodium, without sacrificing the taste‍

Low Salt

SAME FUNCTIONS & TASTE

We all know that regular salt is not healthy for us. It contains high amounts of sodium, which can lead to high blood pressure and other health problems. At Fooditive, we’re committed to helping you maintain a healthy lifestyle by making the right choices for you. Our LowSalt product is the perfect solution for people who want to reduce their sodium intake without feeling deprived!Unlike regular salt, our LowSalt contains 50% potassium – a mineral considered an essential health nutrient. The natural combination of sodium, potassium, and minerals in each grain makes it taste and perform just like regular salt. So whether you’re looking for a new way to spice up your food or trying to cut back on sodium while still enjoying your favorite foods, this is the perfect product for you!

We're Making A LowSalt that is kind for you, kind for the planet

LowSalt is an ingredient that builds upon LowSalt 50% Less sodium. It will be released in 2023 with the same sensory profile as its predecessor: it maintains the same taste as normal salt in partially reduced formulations and has a similar but not exactly the same taste in 100% reduced sodium content formulations. ​

Fooditive has developed a new type of product, LowSalt, which is made by modifying potassium chloride by adding citric acid and mixing it with a carrier to result in an end-product that is spray dried to reach low sodium salt to be twice as salty compared to natural salt. Fooditive is tackling the side-effects of salt and provides a low sodium salt future which is also a greener alternative for the environment.

Technology used in this product

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Why Fooditive ?

Problem

We have to drastically change the way we produce our food,

Solution

large scale, food production process, that provide a healthy, sustainable and affordable options

Timeline

Our work on our future products are always on the work, learn more

SAME FUNCTIONS ‍& TASTE

Low Salt

We all know that regular salt is not healthy for us. It contains high amounts of sodium, which can lead to high blood pressure and other health problems. At Fooditive, we’re committed to helping you maintain a healthy lifestyle by making the right choices for you. Our LowSalt product is the perfect solution for people who want to reduce their sodium intake without feeling deprived!Unlike regular salt, our LowSalt contains 50% potassium – a mineral considered an essential health nutrient. The natural combination of sodium, potassium, and minerals in each grain makes it taste and perform just like regular salt. So whether you’re looking for a new way to spice up your food or trying to cut back on sodium while still enjoying your favorite foods, this is the perfect product for you!

LowSalt Applications

Bakery products

Sauces and dips

Snacks

Plant Based

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Partnering for Impact: Fooditive & Leprino Foods

Fooditive is proud to partner with Leprino Foods, the world's largest mozzarella cheese manufacturer, to accelerate the adoption of sustainable, animal-free casein. This landmark collaboration leverages the power of Fooditive's precision fermentation technology to create a new generation of plant-based dairy products that meet the highest standards of taste, texture, and functionality.

Exclusive Global License: Leprino Foods gains exclusive     worldwide rights to produce non-animal casein using Fooditive's proprietary precision fermentation platform.

Market Leadership: Leprino Foods will lead the     commercialization of Fooditive Casein in cheese applications worldwide, and in other food applications     within North America.

Shared Vision: This partnership reflects a shared commitment to innovation, sustainability, and providing consumers with delicious, ethical food choices.

Regulatory Status- Ensuring Global Regulatory Status: Making Sweetness Accessible Worldwide Standards

We're committed to making Fooditive Sweetener available to everyone, everywhere. That's why we're working diligently to secure regulatory approvals across the globe. Here's a quick snapshot of our current status:

Europe

Our novel food application with the European Food Safety Authority (EFSA) is currently paused due to a requirement for animal testing, a practice that Fooditive firmly stand against. We are actively exploring alternative paths to approval that align with our commitment to ethical and sustainable practices.

United States

We're thrilled to announce that Fooditive     Sweetener has been self-affirmed as Generally Recognized as Safe (GRAS) in     the US! This means we're ready to launch in the US     market, bringing our delicious, low-calorie sweetener to     American consumers.

Other Regions

Approval is pending in various regions. For detailed information on availability in your area, please contact our team to help you further.

Stringent Quality Control: Safety &Purity Assured

Every batch of Fooditive Caseinundergoes rigorous testing to ensure it meets the highest standards ofquality, safety, and functionality.

Protein Analysis

We employ advanced techniques like High-Performance Liquid Chromatography (HPLC) and mass spectrometry to verify the identity, purity, and structural integrity of our casein proteins. Our analysis confirms 100% sequence homology with     native bovine casein, guaranteeing identical amino acid composition and functionality.

Microbial & ContaminantTesting

Stringent microbial testing and analysis for potential contaminants ensure the safety of our product.

Stability Studies

We conduct extensive shelf-life studies under various conditions to guarantee product stability and performance     throughout its lifecycle. Our studies show that Fooditive Casein maintains its functional properties even under challenging conditions.

Regulatory Status: Paving the Way for Global Access

We're committed to making Fooditive Casein available to the world. Here's an overview of our current regulatory progress:

Europe

While we haven't yet initiated the novel food application process with the European Food Safety Authority (EFSA), we remain committed to navigating the regulatory landscape responsibly and transparently, prioritizing ethical and sustainable practices.

United States

We're excited to be actively working towards securing GRAS (Generally Recognized as Safe) status in the US market. Stay tuned for updates on our progress!

Other Regions

We're not yet actively pursuing regulatory     approvals in other regions, but we welcome partnerships with companies interested in expanding our products to Asia, Australia, New Zealand, and Africa.

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Non-Animal Caseins

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